Inhale tranquility, exhale the rush.
Celebrate the beauty of spring with our Lilac Reed Diffuser, a fragrant masterpiece inspired by the Adirondacks. Handmade with care, this delightful diffuser fills your space with the enchanting scent of blooming lilacs, creating an atmosphere of joy and serenity.
Infused with Sweet Almond Oil and Lilac Fragrance Oil, it offers a long-lasting fragrance that evokes memories of leisurely strolls through lush gardens. Housed in a stylish glass jar, it adds a touch of elegance to any room, inviting you to embrace the splendor of nature from the comfort of your home.
The longevity of a 4oz diffuser can vary depending on factors such as the size of the room, the airflow, the viscosity of the fragrance oil, and the frequency of reed flipping. On average, with regular maintenance, you can expect a 4oz diffuser to last anywhere from 2 to 4 months with 6 reeds at a time. With 3 reeds, you can expect the diffuser to last around 3 to 5 months on average.
Benefits of Reed Diffusers
Continuous Fragrance: Provides a consistent scent without heat or electricity.
Low Maintenance: Requires minimal upkeep.
Safety: Flameless and safe around children and pets.
Customizable: Adjust fragrance intensity easily.
Decorative: Enhances room decor.
Versatile: Suitable for all spaces.
Long-Lasting: Offers prolonged fragrance without frequent replacement.
How to Use Reed Diffusers
1. Prepare the Reed Sticks: Insert reed sticks into the bottle of fragrance oil and let them soak for 10-15 minutes.
2. Flip the Sticks: Flip the reed sticks to saturate the other end with oil.
3. Position the Diffuser: Place the diffuser in a stable location with good air circulation, away from direct sunlight and heat sources.
4. Adjust Reeds: Customize the fragrance intensity by adjusting the number of reed sticks used.
5. Regular Maintenance: Flip reeds every 1-2 weeks and top up the oil as needed to maintain fragrance.
6. Enjoy: Sit back and enjoy the long-lasting fragrance that fills your space, creating a welcoming atmosphere.
